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    自制周末大餐之南饭篇

    首先解释一下标题,自制周末大餐,很好解释了,自制就是自己制作,周末大餐就是周六和周日吃的东西,南饭就是南方经常吃到的饭菜,南饭这个词是我自己发明的,哈哈,为了区别我是北方人,意思是北方的我也会做南方才吃的到的饭菜,(再次狂
    笑.....)
    素素终于从贵州带回了我超爱的红酸汤,自然大餐不能少了酸汤鱼这一道,买鱼和处理的任务就交给阿姨了,其他的配料除了没有木姜子油,剩下的都备齐了,还买了我也爱的鱼豆腐,这在吃完鱼之后涮着吃,味道老好了,废话不要讲,上图才是正经事
    满屋子都是香味儿,楞被人说是臭的,反正鱼我是没少吃,嘻嘻~~海鲜无敌了我
    上周无意间买到了广东煲仔肠,一下子买了20条回来,就是为了我的煲仔饭,要说起这煲仔饭,那可远了,早在我上大学的时候就喜欢吃5食堂的煲仔饭,那时候吃煲仔饭就是我一周里最大的享受了,唉,过去的幸福要靠我自己来延续啊,现在,既然有了材料,又有砂锅,看看我做的煲仔饭吧
    光看起来就已经闻到饭的香味儿了吧,哈哈,不完全统计,这一顿没人都吃了两碗饭,嘻嘻,足以证明我的饭有多好吃了。
    吃啊吃,正吃的欢的时候突然在想,下周大餐要吃什么啊,真愁人呢~~
     

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